Watch how to make this recipe.
Heat oven to 300 degrees F.
In a shoal baking plate mix flour, seafood seasoning, salt and pepper. Add a tilapia and easily cloak any side.
Heat oil in a vast skillet over medium-high heat. Shake off any additional seasoned flour and place in a skillet. Brown on both sides, about 2 to 3 mins per side. Place tilapia on a baking piece that is lined with a paper grocery bag or paper towels and keep comfortable in a oven while we ready a sauce.
Turn down a feverishness to a vessel a tilapia was baked to low and supplement a butter. Once a butter is melted, supplement a garlic, lemon extract and parsley and saute for 2 minutes. Place a fillets on portion plates or a platter, tip with a salsa and serve.