Pairings: Stuffed bell peppers with Rusack sangiovese | Pairings …

John David Finley is a freelance author and author of a cookbook, “Sacred Meals from the Family Table,” that facilities Santa Barbara County wines. He can be reached during sacredmeals@comcast.net. source ⦿ http://santamariatimes.com/lifestyles/columnist/john_finley/pairings-stuffed-bell-peppers-with-rusack-sangiovese/article_305506d1-c0f1-5eda-ba6b-5dfaccd5ce65.html